Swapping protein for sugar may help blood pressure

NEW YORK (Reuters Health) - Overweight adults who replaced some of the sugar in their diets with protein saw their high blood pressure drop slightly in a new study that leaves open the question of whether the cut carbs or the added protein produced the effect.

Source: http://feeds.reuters.com/~r/reuters/healthNews/~3/QJfEMw6wq1E/us-protein-idUSBRE82M0ZP20120323

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